Raising the Steaks

The perfect mixed box for all steak pie enthusiasts

£16.00 for 1 Bundle (2 x each flavour)

Introducing "Raising the Steaks". This box features 2 of our best-selling steak-based pies, the Gower Cwtch and Steak 'n' Red.

The Gower Cwtch is a rich and hearty pie made with slow-cooked steak, horseradish sauce and a rich bouillon. The Steak 'n' Red combines succulent steak with a rich, red wine gravy to create a pie that is both full of flavour and comforting. Each pie is made with Wilfreds' signature pastry and cooked to perfection, ensuring a perfect pie every time. Whether you're a steak lover or just looking for a hearty meal, this mixed box is sure to satisfy.

We send all orders via a DHL Tracked Next Working Day service, with a 1 hour-time slot supplied by DHL on the day. On orders up to £35, delivery is £5.95. For all orders £35 and over delivery is FREE.

If an order is placed before 1pm Monday - Friday, we dispatch it the same day. If an order is placed after 1pm, it will be sent the next day. Any orders placed after 1pm on Thursday are dispatched the following Monday for Tuesday delivery.

You are able to select a designated delivery date on all product pages, with options of Tuesday - Friday. Based on the date selected, the order will be dispatched the day before and you will receive a confirmation email.

FREE delivery over £35 | £5.95 under £35

Pie Information

Ingredients

The Gower Cwtch

WHEAT Flour [WHEAT Flour, Calcium, Niacin, Iron, Thiamin], Beef (30%), Water, Shortening [Sustainable Palm Oil, Rapeseed Oil], Margarine [Rapeseed Oil, Sustainable Palm Oil, Water, Salt], Margarine [Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: E471, Flavouring, Colours: E100 and E160b(i)], Leek (2%), Onion, Horseradish Sauce (1%) [Water, Rapeseed Oil, Dried Horseradish, Sugar, Skimmed MILK Powder, Salt, Acidity Regulator: E260, Spirit Vinegar, Dried EGG Yolk, Stabilisers: E412 and E415, Colour: E171, MUSTARD Flour, Flavouring], Thickener: E1422, Salt, Bouillon [Salt, Potato Starch, Yeast Extract, Flavouring, Maltodextrin, Sugar, Colour: E150c, Onion Powder, Caramelised Sugar Powder, Sunflower Oil], Glaze [WHEAT Protein, Maltodextrin, Dextrose, Colour: E160a], Black Pepper

Steak 'n' Red

WHEAT Flour [WHEAT Flour, Calcium, Niacin, Iron, Thiamin], Water, Beef (18%), Shortening [Sustainable Palm Oil, Rapeseed Oil], Red Wine (SULPHITES) (6%), Margarine [Rapeseed Oil, Sustainable Palm Oil, Water, Salt], Margarine [Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: E471, Flavouring, Colours: E100 and E160b(i)], Carrot, Mushroom (3%), Pearl Onions, Thickener: E1422, Red Onion, Salt, Dried Mixed Herbs [Parsley, Basil, Thyme, Marjoram, Oregano], Bouillon [Salt, Potato Starch, Yeast Extract, Flavouring, Maltodextrin, Sugar, Colour: E150c, Onion Powder, Caramelised Sugar Powder, Sunflower Oil], Tomato Paste, Garlic Puree, Glaze [WHEAT Protein, Maltodextrin, Dextrose, Colour: E160a], Black Pepper, Ground Bay Leaf

Additional Ingredient Info

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

Storage Instructions

Keep refrigerated. Suitable for home freezing. Freeze on day of receiving and use within 6 months.

Cooking Instructions

Product must be baked before consumption. For best results cook from chilled. Remove all packaging (except foil if present). Place on a baking tray in the centre of a pre-heated oven at 210°C / 190°C Fan / Gas Mark 6 for 30 minutes. Ensure piping hot before serving and do not reheat. These instructions are guidelines only as appliances may vary.

Nutritional Information (per 100g)

The Gower Cwtch

Energy (kJ / kcal) 1165 // 279
Fat (g) 18.6
Of Which Saturated (g) 7.7
Carbohydrate (g) 20.9
Of Which Sugars (g) 0.6
Protein (g) 8.2
Salt (g) 1.07
Fibre (g) 0.1

 

Steak 'n' Red

Energy (kJ / kcal) 1039 // 248
Fat (g) 15.1
Of Which Saturated (g) 6.3
Carbohydrate (g) 22.1
Of Which Sugars (g) 0.6
Protein (g) 6.2
Salt (g) 0.96
Fibre (g) 0.4
Raising the Steaks

Wilfreds Pies FAQs

Our pies are made using high-quality Welsh ingredients selected for their exceptional taste and freshness. Each recipe is carefully crafted to ensure a gourmet experience with every bite.

We offer various options to accommodate dietary needs, including vegetarian and plant-based options. These products are clearly labelled. For specific inquiries, please contact us.

For optimal freshness, we recommend storing our pies in the refrigerator and consuming them before the printed expiry date. Alternatively, they can be frozen for longer storage.

Our pies are best enjoyed when heated in an oven at 180 degrees Celsius for 25 minutes. For specific heating instructions, refer to the packaging or contact us for guidance.

Air fryers vary, but our trials have suggested that 170 degrees for 20 minutes works best. Ensure the product is piping hot before consumption.

Our pies are freshly baked and have a shelf life of 10 days when refrigerated properly. For longer storage, they can be frozen for up to 6 months.

Don't forget about dessert:

Shirgar Butter Welsh Cakes
Shirgar Butter Welsh Cakes
Shirgar Butter Welsh Cakes
Their rich, buttery taste originates from the award winning Shirgar Butter.
£12.00 for 12 x cakes
Select number of cakes
Original Luxury Chocolate Brownies
Original Luxury Chocolate Brownies
Original Luxury Chocolate Brownies
A satisfying crunch on the outer layer, encasing a soft, gooey centre.
£12.99 for 12 x brownies
Select number of brownies
Apple & Raspberry Crumble Tart (145g)
Apple & Raspberry Crumble Tart (145g)
Apple & Raspberry Crumble Tart (145g)
Sweet apples & juicy raspberries, nutty frangipane & a white chocolate chip crumble topping.
From £12.99 for 4 x tarts
Heart Shaped Shirgar Butter Shortbread Biscuits
Heart Shaped Shirgar Butter Shortbread Biscuits
Heart Shaped Shirgar Butter Shortbread Biscuits
Their rich, buttery taste originates from the award winning Shirgar Butter.
£14.00 for 20 x biscuits
Select number of cakes

Prime Welsh Ingredients

At the heart of our business lies our unwavering devotion to our Welsh heritage. We strive to maintain our distinct Welsh identity in all that we do.

It’s no secret that we are passionate about collaborating with other local businesses. 
Some of our trusted partners include: - Shirgar Welsh butter, Colliers Welsh Cheese, Gower ales from the Gower Brewery and cheese from Caws Cenarth.

With outstanding products located throughout our beautiful country, these local Welsh businesses deliver unyielding quality that we are proud to endorse through our partnerships.

Pie Makers Since 1936

The origins of our bakery date back to 1936 when Wilfred Charles Lewis, a local of Swansea & Gower, decided to start making pies for the community.

Wilfred Charles started his small bakery in a single room in Fleet Street, Sandfields. He made his pies in solid metal tins and cooled them on the pavement outside. Wilfred perfected his craft, and soon enough he gained a reputation for his delectable pies.

Today and since 2013 it’s the third generation of the Lewis family, Wilfred James Lewis, that continues to guide the business.