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Cordon Bleu: Chicken & Bacon Pie (265g)
Creamy chicken, smoked turkey bacon, leek & mushroom with cheddar.
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Cowing Lush: Minced Beef & Gravy Pie (265g)
Juicy and tender minced beef, delicious gravy & seasoned with onions.
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Fiery Chick: Spicy Cajun Chicken Pie (265g)
Chicken cooked in a spicy tomato sauce, with a cajun spice kick.
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Gower Cwtch: Beef & Horseradish Pie (265g)
Slow-cooked beef in gravy with leeks and seasoned with Welsh horseradish.
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Saucy Cow: Steak & Ale Pie (265g)
Steak, slowly cooked in Welsh ale with mustard, tomato puree & onions.
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Spicy Veggie: Vegetable Balti Pie (265g)
Cauliflower, chickpea, lentil & spinach with a warm & spicy Balti sauce.
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🌱 Vegan / Vegetarian
Steak 'n' Red Wine Pie (265g)
Slow-cooked steak in a rich sauce made with red wine, garlic, and beef stock.
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Steak 'n' Blue Cheese Pie (265g)
Tender Beef with blue, Welsh Perl Las cheese, slow-cooked, creating a flavourful gravy.
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Sweet Cheesus: Sweet Potato & Cheddar Pie (265g)
Sweet potato, red onion, spinach & cheddar cheese in a béchamel sauce.
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🌱 Vegetarian
Tipsy Chicken: Chicken & Cider Pie (265g)
Chicken in a rich creamy sauce with apple cider, leeks & chicken bouillon.
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Lamb Of My Fathers: Lamb & Veg Pie (265g)
Slow cooked Welsh lamb combined with root vegetables and leeks.
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Moroccan Spiced Lamb Pie (265g)
Welsh lamb, infused with Moroccan spices, balanced with sweet apricots and sultanas.
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Welsh Lamb
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£48.00
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